Château de L’Ou Over The Moon

Bought in 1998, this is a family run estate created by the incredibly talented and passionate Séverine and Philippe Bourrier, and lies just to the south of Perpignan, in the plains region of the Roussillon. It consists of three separate terroirs, all farmed organically. The vineyard terroir for Chateau de L’Ou Blanc Cotes Du Roussillon consists of alluvial marls of the Roussillon plain. The name of the estate comes from the Catalan word l’Ou, meaning egg, because of the egg-shaped well on the property.
Dubbed “A Rising Star in the Roussillon” by Jeb Dunnuck, their wines are exceptional.

100%  Grenache Gris, the nose is characterized by a good minerality with aroma of grilled nuts and apricot. The mouth is delicate, very long on ice chestnut notes.

Grape Varietal: 100% Grenache Gris