Cuvée CXVI – Sans Soufre Blanc de Blanc
The ripe grapes are picked on fruit and flower days, whenever possible, only by women to maintain their fertile energy. All viticulture is geared towards producing a peaceful, symbiotic balance between all living entities. Vinification takes place in a combination of amphoras and enameled tanks to preserve the juice as good as possible. Only indigenous yeasts are used for fermentation and malolactic fermentation occurs naturally. Disgorged 22 months after harvest.
100% Chardonnay
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About The Product
A delicious blend of 30% Chardonnay and 70% Pinot Noir, this Brut Nature has a fruity and floral nose. You can smell pink lady apples, greengage and yellow plums, as well as some flowers. The taste is crisp and refreshing, with citrus flavours of grapefruit and yuzu. It goes well with seafood
Grape Varietal: 70% Pinot Noir 30% Chardonnay
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